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Organic Garlic Bulb
$1.99
Garlic is beloved worldwide, and it's not hard to see why! Used on every continent in almost every cuisine, garlic helps lower the chance of heart disease, cancer,
Garlic lasts a long time! Leave the entire bulb without breaking it apart and leave it in a cool(not cold), dark, dry space (like a cupboard or drawer). Avoid the fridge. If refrigerated garlic will begin to sprout in a few days. Sprouted garlic is still edible, however, the taste becomes bitter and many people dislike it. If you've already accidently peeled or minced too much garlic for a recipe, you can put the unused peeled garlic in the fridge for a few days. Just make sure to put it in an airtight container, because the strong garlic flavor will permeate other fruits and veggies!