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Simply Organic Ground Turmeric
$7.20
2.38
ounces
The golden hue of turmeric brightens curries, condiments, and egg, fish, and grain dishes. It holds a taste that is warmly aromatic, like ginger and pepper. In India turmeric is often used to color sweet dishes, while in Morocco it's used to spice meat, (especially lamb) and vegetables. It's used with fish, in baked goods, meat and meat products, prepared mustards and pickles, broths, cheeses, dressings, grains, egg recipes, and soups. Try it with artichokes, potatoes, rice dishes, or combine it with coriander and cinnamon for a spicy meat or poultry rub.
Organic ground turmeric.